PIZZA PINWHEELS
INGREDIENTS
- 1 Ole Xtreme Wellness high-fiber wrap
- 1 oz reduced-fat ricotta cheese
- 1 oz Polly-O part-skim mozzarella cheese
- 12 slices Publix turkey pepperoni (or 1 point worth of another brand)
- 1/2 Tbsp red bell pepper (optional)
- 1/2 Tbsp green bell pepper (optional)
- 1/8 cup Prego Traditional sauce (for dipping)
(You could save a point by using a 0-point marinara instead of the Prego)
INSTRUCTIONS
- Spread ricotta on wrap.
- Sprinkle with mozzarella cheese. (If you want your cheese melted, you could put in microwave for a few seconds at this point. I just eat it cold).
- Add pepperoni and vegetables.
- Roll up into a pinwheel shape.
- Slice into approximately four to five pieces.
- Serve with sauce for dipping.
NUTRITIONAL FACTS
Serves 1
Amount Per Serving
- Calories 237
- Total Fat 13 g
- Saturated Fat 6 g
- Cholesterol 48 mg
- Sodium 979 mg
- Carbohydrate 21 g
- Dietary Fiber 12 g
- Sugars 5 g
- Protein 22 g
- myWW Blue: 6
- myWW Purple: 6
- myWW Green: 6
To check YOUR WW Personal Points value for this recipe, or to track it in your WW app or website, click here.