sausage cheese dip
INGREDIENTS
- 32 oz Velveeta Light
- 9.6 oz package Jimmy Dean Turkey Sausage Crumbles
- 1/4 cup unsweetened almond milk
- (2) 10-oz cans Rotel diced tomatoes with chiles
INSTRUCTIONS
- Cut Velveeta into cubes.
- Combine all ingredients in slow cooker.
- Cook on low until melted, stirring occasionally (or cook on the stove, stirring constantly, until melted).
Recipe adapted from Velveeta Spicy Sausage Dip
Nutritional Facts
Serves: 25
Amount Per Serving
- Calories 31
- Total Fat 2 g
- Saturated Fat 0 g
- Cholesterol 9 mg
- Sodium 119 mg
- Carbohydrate 2 g
- Dietary Fiber 0 g
- Sugars 1 g
- Protein 2 g
- myWW Blue: 3
- myWW Purple: 3
- myWW Green: 3