(Pictured with this salmon is Ranch Cauliflower, which is simply cauliflower roasted in a 450-degree oven for about 20 minutes, topped with a mixture of 1/2 tsp Hidden Valley Ranch powder and 1 oz light sour cream, and garnished with green onion).
This is my favorite recipe from Skinnytaste! This recipe was adapted by this Skinnytaste Basil-Parmesan Salmon recipe.
I made slight modifications to the ingredients so that I could lower the WW points by one and get a larger portion (I LOVE salmon). So, my version makes 3 servings. However, for a normal portion, please go with the original recipe on Skinnytaste above.
Please visit the Skinnytaste site through the link above for cooking directions.
Amount Per Serving
Watch my Cook with Me Video for this Recipe!